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Head Chef Fresh Food Gastro Pub & Inn Wiltshire Head Chef

Post Date: 07/18/2018
End Date:  07/21/2021
Recruiter: Catering Services International
Location: Bradford-On-Avon, Wiltshire South West England
Job category: Interim
Employment type: Any ,
Employer or agency: Direct Employer
Job role: Head Chef Fresh Food Gastro Pub & Inn Wiltshire Head Chef
Job reference: 888456736

Head Chef ?Fresh Food Gastro Pub & Inn? Wiltshire ? Head Chef Up to £36,000-£38,000 per annum Plus Bonus (Performance Related Bonus) discussed upon application Excellent company benefits package The Company Our client operates a small collection of stunning fresh food Gastro Restaurants in the South West of the UK. With a love and passion for local sourced quality ingredients cooked and served to an exceptional standard, our client has a strong ethos for seasonal ingredient. This property has been beautifully refurbished and is enjoying fantastic trade levels. Our client is renowned for professional development and looking for like-minded individuals who are enthusiastic about the Hospitality trade. The role We are looking to recruit a confident and passionate Head Chef to lead this exciting kitchen brigade in this stunning establishment. The role of Head Chef will include organising and consistently producing food to the highest of standards using the best ingredients the South West has to offer. This role will suit an ambitious and strong Sous Chef who is looking to develop their career and take the step to departmental Head Chef or a current Head Chef looking for a fresh new challenge. Successful Head Chef applicants are required to have a passion for working with fresh, nature inspired menus using the best of what the local area has to offer. The Perfect candidate will have experience in a high-end Gastro Pub operation and have the passion for locally sourced ingredients. Due to the location, candidates are desired to have their own transport. What We Are Looking For Successful individuals will be able to demonstrate the following: · Experience in fresh food dining kitchens. · Ability to control and organise a medium sized brigade. · Excellent organisation, and communication skills. · A passion for food and its presentation, service, and quality. · Career minded individuals wishing to excel. · Individuals who are hungry for success in a beautiful setting. What Next? If you would like to know more or you would like to apply for this opportunity pick up the phone and call me, Rob Smart, on 01225 480 240 or simply click apply. I look forward to hearing from you. We can offer permanent and temporary work to our candidates and we are always looking for good candidates for a variety of roles including Chefs, Management in all disciplines, Housekeepers, Hotel Receptionists and Waiting Staff. Please visit our website for all current vacancies ? Catering Services International acts as an employment agency for permanent recruitment and as an employment business for the supply of temporary workers. This job was originally posted as

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