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Sous Chef - Up To £25,000 - Bonus - Tips - Fresh Food

Post Date: 08/07/2019
End Date:  08/18/2022
Recruiter: Jubilee Hospitality
Location: Market Harborough, Leicestershire East Midlands
Salary:
Job category: Fresh Produce
Employment type: Any ,
Employer or agency: Direct Employer
Job role: Sous Chef - Up To £25,000 - Bonus - Tips - Fresh Food
Job reference: 1229401530

We are now looking for a passionate Sous Chef to join our team Here are the benefits - - Up to £25,000 annual salary - Excellent tips - Quarterly bonus - Fresh food - Locally sourced, seasonal ingredients - Growing company - Closed Christmas day If this Sous Chef position sounds like the role for you, please apply with your CV today This job was originally posted as www.caterer.com/job/87520671


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